http://www.mixbook.com/photo-books/all/college-7575205
First year of college online scrapbook:)
Monday, May 21, 2012
Tuesday, May 15, 2012
My Bucket List
· Not in order
Trip to Italy
·
Trip to Austraila
·
Trip to France
·
Trip to Hawaii
·
Trip to Ireland
·
Climb a volcano
·
Visit the great wall of china
·
Learn to do a front hand spring
·
Visit one temple from each state in the U.S.
·
Go to the top of the tallest building in the
world
·
Visit the Largest mall in America
·
Ride an elephant
·
Gallop horses on the beach
·
Go skydiving
·
Hike Tallest mountain in American
·
Run in
marathon
·
Swim with dolphins
·
Get married in the temple
·
Go to an opera
·
See a musical on broadway
·
Climb up the statue of liberty
·
Go on an older couple mission
·
Index 1000 names
·
Marry my best friend
·
Be debt free
·
Pay off a good home
·
The same year I am married start retirement fund
·
Once each kid is born start a college saving
account($50 month)
·
Go on a date once a week with hubby
·
Never be late with loan/credit card payments
·
Have: family pray, family home evening, family
reading scriptures, family game night.
·
Stay friends with: Jessica Floyd, Heather
Bascom, Tiffany Anderson, Lauren Ruth, Michael Hardmen
·
Keep standards
·
Raise my children to love God above all else
Monday, April 16, 2012
Sunday, April 15, 2012
Sunday Dinner
My roommates and I take turns making Sunday dinner. This recipe is super easy!
Potato Broccoli Cheese Soup
Ingredients
1 can chicken broth
2 Tbsp butter
3 potatoes
1 pack frozen broccoli (or fresh)
1/4 C milk
3 Tbsp flour
seasonings
2 C cheese
1/3 C onion
Directions:
1. Boil potatoes and cut bite size pieces
2. Cook onion in butter til tender
3. Add flour
4. Add broth and milk
5. Bring to boil
6. Add seasonings and broccoli
7. Once thick add potatoes and cheese, turn heat down
8. Once cheese melts serve
Potato Broccoli Cheese Soup
Ingredients
1 can chicken broth
2 Tbsp butter
3 potatoes
1 pack frozen broccoli (or fresh)
1/4 C milk
3 Tbsp flour
seasonings
2 C cheese
1/3 C onion
Directions:
1. Boil potatoes and cut bite size pieces
2. Cook onion in butter til tender
3. Add flour
4. Add broth and milk
5. Bring to boil
6. Add seasonings and broccoli
7. Once thick add potatoes and cheese, turn heat down
8. Once cheese melts serve
Subscribe to:
Posts (Atom)